Renowned Psychic Medium, Franco A Romero is on the show breaking down his predictions and what he believes is to come this new year. What things should we be evaluating this new year? How will being accountable serve you? How can you best set yourself up for success?
Franco is a Top 10 bestselling author, clairvoyant, spiritual coach, and speaker. His first book is titled 'The Closet Spiritualist' which was inspired by a near-death experience that left him clairvoyant. Abilities he was unwilling to recognise until an Awakening in 2010 where he was re-introduced to a collective consciousness known as Caleb. A Voice that has been guiding him since he was a young boy.
Franco speaks of being a walk-in and when ET appears in close encounters
Franco is a Top 10 bestselling author, clairvoyant, spiritual coach, and speaker. His first book is titled 'The Closet Spiritualist' which was inspired by a near-death experience that left him clairvoyant. Abilities he was unwilling to recognise until an Awakening in 2010 where he was re-introduced to a collective consciousness known as Caleb. A Voice that has been guiding him since he was a young boy.
Franco speaks of being a walk-in and when ET appears in close encounters
One of the many Great Resets (that we are now also going through)
The Tartarian Empire - another civilisation lost to 'time'.
The Tartarian Empire - another civilisation lost to 'time'.
Maggie Beer's Big Mission on ABC iView
Maggie Beer, a renowned Australian cook, food author, and restauranteur, has been a prominent advocate for improving the quality of food in aged care facilities. Her big mission has focused on enhancing the nutritional and sensory aspects of meals served to elderly residents, aiming to bring joy and better health outcomes through better food experiences.
In 2014, she established the Maggie Beer Foundation, which seeks to create change in the aged care sector by:
Training and Education: Providing training programs for chefs and cooks in aged care facilities to improve their skills and knowledge in preparing delicious, nutritious meals.
Awareness and Advocacy: Raising awareness about the importance of good food in aged care and advocating for policy changes to support better food standards.
Research and Collaboration: Partnering with researchers and other organisations to develop evidence-based practices for improving food quality and dining experiences in aged care.
The impact of Maggie Beer's mission has been widely recognised and praised. Her foundation has trained numerous chefs and influenced the industry to adopt better practices, thereby improving the quality of life for many elderly residents. While challenges remain in achieving widespread change across the entire aged care sector, her efforts have made significant strides in raising awareness and setting higher standards for food in these settings.
See Maggie's series on ABC iView 'Maggie Beer's Big Mission'
In 2014, she established the Maggie Beer Foundation, which seeks to create change in the aged care sector by:
Training and Education: Providing training programs for chefs and cooks in aged care facilities to improve their skills and knowledge in preparing delicious, nutritious meals.
Awareness and Advocacy: Raising awareness about the importance of good food in aged care and advocating for policy changes to support better food standards.
Research and Collaboration: Partnering with researchers and other organisations to develop evidence-based practices for improving food quality and dining experiences in aged care.
The impact of Maggie Beer's mission has been widely recognised and praised. Her foundation has trained numerous chefs and influenced the industry to adopt better practices, thereby improving the quality of life for many elderly residents. While challenges remain in achieving widespread change across the entire aged care sector, her efforts have made significant strides in raising awareness and setting higher standards for food in these settings.
See Maggie's series on ABC iView 'Maggie Beer's Big Mission'
